Today the group split into under and over 14’s. Under 14’s undertook an impressive guided hike to a mountain top cheese making hut where they were treated to samples of cheese and fresh milk right from the doorstep. It was a really tough challenge for many who hadn’t climbed a mountain before but they all did extremely well and as I write at 9pm they are all still charging around outside. The picture on this blog shows the scouts eating their lunch at 6000ft !

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